One of the most important kitchen appliances that make your work easy is a blender and grinder. Whether you are health conscious or love to prepare different types of food items for your family, a grinder and blender can do it all. Though a blender and grinder can smoothly mix different ingredients, however, there are some basic rules about how to use a blender grinder. The blog discusses six things you should avoid blending when you use a blender. Read on.
What Makes Grinder and Blender a Necessity?
A powerful cooking appliance is a necessity for every kitchen to ease up your hectic mornings. Gone are the days when it was necessary to use separate appliances for mixing, blending and grinding. Mornings are the busiest part of the day, which is the reason why you need a kitchen appliance that makes your work easy. With a high-power blender and grinder, you can complete all your tasks within minutes using a single appliance. The high RPM, speed and preset menus of the grinder and blender ease up your hectic mornings. However, the performance of the appliance may deteriorate if you use it for blending the wrong food items.
Things that you Should Avoid Blending
A grinder and blender can easily blend almost every food item. However, there are certain foods that may damage the grinder and blender. Here are some of the things that you should never put in a blender.
A hot bowl of soup tastes delicious, especially if you have a bad cold. With the help of a blender and grinder, you can easily make delicious soups within minutes. However, don’t make the mistake of putting boiling hot liquid in the blender. Allow the liquid to cool down for at 5-7 minutes before pouring it in the blender. In addition, you should also avoid filling the blender to the brim. To allow the heat to escape from the grinder and blender, remove the stopper from the lid.
A grinder and blender is ideal for making fruit smoothie. The blender and grinder is a great appliance for making delicious smoothies within minutes. However, avoid putting fully frozen fruits in the blender. If you put frozen fruits in the blender, there will be lumps in the smoothie. In some cases, the blades may also crack or break. Thaw the frozen fruits for some time, before blending them into a smoothie.
Avoid putting sun-dried tomatoes in a blender. These tomatoes leave a leathery texture that may jam the blender. If you can’t do without blending sun-dried tomatoes, soak them in water to make them soft before putting the tomatoes in the blender. However, if you have a powerful blender from a renowned brand such as KENT, it will not be blend sun-dried tomatoes.
Starchy Vegetables like Potatoes
Starchy vegetables such as potatoes should not be blended. The reason is the blades of a blender over blend the potatoes, which release too much starch. The excess starch mixes with the liquid present in the potatoes which transforms the mashed potatoes into a gluey mess instead of a fluffy side dish.
Green Leafy Vegetables
One of the healthiest drinks that people rely on is vegetable and fruit juice. However, never make the mistake of using your grinder and blender for making juice, especially from green vegetables. The reason is the motor of the grinder and blender can easily turn the green vegetables into brown. An effective way to prevent green vegetables from turning brown is to refrigerate them a few minutes before adding them to the blender.
Another food item that you should avoid putting in the blender and grinder is ginger. Whether it is dried or fresh, grinding ginger will only give you strings of fibers. Instead of putting ginger in the grinder and blender, it is better to grind it.
Last Few Words
Blender and grinder is an amazing kitchen appliance that makes your work super easy. The magic device lets you blend everything starting from smoothies, dips to soups. However, when you are using the blender, the ingredients mentioned above should never be put in the blender. If you really need to blend any of these ingredients, use a powerful blender that can handle the pressure.