The fruits and vegetables you eat are loaded with pesticides and chemicals, making it harmful to human health. Pesticides are primarily used for cultivation of crops and in some cases as residues. Fruits and vegetable, however, possess a high amount of pesticides. High levels of chemicals and pesticides pose a threat to human health by
Fruits and vegetables are an integral part of our diet. However, over the years, the use of pesticides and insecticides has increased drastically, which also raises the risk of a number of health problems. Apart from pesticides, there are a number of other scenarios that may lead to food contamination. Though we are extra cautious
Monsoon gives a welcome relief from the scorching heat. However, monsoons also pose a lot of problems when it comes to keeping food dry and safe. The humid climate makes it easy for microorganisms to breed on everything from pulses, and dairy products to vegetables. Here are some effective tips to store food items during
Monsoon is the much-awaited time when you get some welcome relief from the scorching heat. However, monsoon is also the time when you need to stay extra careful as the season also leads to a number of health issues. Monsoon is the season when water-borne diseases are on the rise, which can lead to food
Fresh vegetables and fruits form a major portion of our daily intake. Whether you want to lose weight or follow a healthy lifestyle, vegetables can work wonders in helping you achieve your objective. However, a common mistake that many people make is eating some vegetables raw rather than cooked. Certain vegetables consist of natural toxins
The use of pesticides in agricultural production is well known. Farmers from all around the world use a certain level of permissible pesticide to protect crops and produce from insects, herbicides, and fungicides. However, in recent times, samples of fruits and vegetables containing pesticides much above the permitted Maximum Residue Limits or MRL have been
