Ultimate Rules to Make the Perfect Sandwich

A plateful of a hot and cheesy sandwich is a filling breakfast on-the-go. Quick and easy to make, a sandwich is a perfect snack for people who are pressed for time. Even if you don’t have great cooking skills, making a sandwich is not much of a difficult task. Whether you love eating a simple sandwich or something exotic, there are a number of ways to make a sandwich. However, without knowing the basic rules, your sandwich may not turn out as desired, even if you use the best sandwich maker available. So, in this blog, we discuss the ultimate rules to make the perfect sandwich.

Sandwich Making

Select the Right Bread

Bread, being the main ingredient of sandwich, is something that you need to choose with care. If you want some moist fillings in the sandwich, you need to opt for a dry and dense bread. Dry bread has a thick crust which holds on to the filling and also makes it easy to toast, warm or grill the sandwich. Depending on your preference, you can also opt for healthy alternatives such as multi-grain, pita or brown bread. However, if you are don’t prefer eating ready-made bread as a result of health reasons, you can bake a bread right at home with your choice of ingredients with the help of the KENT Atta Maker and Bread Maker.

Choosing the Spread

Select the right type of sandwich spread to enjoy a creamy sandwich with the right texture. The right type of sandwich spread adds moisture and also gives a creamy texture. You can choose from barbecue sauce, mayonnaise or any other variant of spread that you prefer. If you are health conscious, you can experiment with some healthy alternatives such as mustard, homemade salsa sauce or pesto.

Avoid Sogginess

If you sandwich becomes soggy within a short span of time, this tip is perfect for you. To avoid sogginess, add the wet ingredients such as cucumber or tomatoes right before you eat the sandwich. You can also use cheese spread as a layer between the bread and wet ingredients to avoid sogginess. In addition, spread the mayo, cheese spread or any other ingredient till the edges to seal the sandwich.

Add the Right Quantity of Sauce

Adding too much of sauce can ruin the taste of the sandwich. This is the reason why you need to be very careful when adding the sauce. Use the sauce moderately to maintain the taste of the sauce. If you want to eat the sandwich later, pack the sauce separately and add it just before eating the sandwich. You can also use a dip instead if you are not sure about the quantity of sauce.

Last Few Words

sandwich-grill

 

So, if you were tired of eating soggy sandwiches that fall apart, the tips mentioned above can help you out. Though you can easily prepare any type of sandwiches you like with the Sandwich Maker from KENT, not following the right technique will hamper the texture and look of the sandwich. The next time you plan to make your favorite sandwich, don’t forget to follow the tips mentioned above.

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